I’ve started using garlic in my magic act.
First I start by crushing it, adding basil and some pine nuts and then I blend them altogether with some Parmesan and olive oil.
Then… hey… pesto!
I’ve started using garlic in my magic act.
First I start by crushing it, adding basil and some pine nuts and then I blend them altogether with some Parmesan and olive oil.
Then… hey… pesto!